Underwater foraging - Freediving for food: An instructional guide to freediving, sustainable marine foraging and spearfishing
| Author | : | |
| Rating | : | 4.42 (809 Votes) |
| Asin | : | 1484904591 |
| Format Type | : | paperback |
| Number of Pages | : | 176 Pages |
| Publish Date | : | 2015-12-04 |
| Language | : | English |
DESCRIPTION:
Kerry said Excellent resource for freediving in general. I bought this book primarily as a reference for freediving-- I don't spear, and am a freshwater diver.The book is divided into "Excellent resource for freediving in general" according to Kerry. I bought this book primarily as a reference for freediving-- I don't spear, and am a freshwater diver.The book is divided into 2 primary sections: One on freediving, including history, the second on spear fishing and salt water foraging, including specific fish species, specific plant species, and some information on preparation and cooking.The first section is a reasonably thorough reference to the practice of freediving-- functiona. primary sections: One on freediving, including history, the second on spear fishing and salt water foraging, including specific fish species, specific plant species, and some information on preparation and cooking.The first section is a reasonably thorough reference to the practice of freediving-- functiona. "Excellent-Comprehensive" according to Luke. Freediving, spearhunting, seaforaging bible! Written in an understandable way that can be easily referenced later on. Complete guide A-Z. I really enjoyed learning about history of underwater foraging; specifically the people and cultures of the past who relied on our oceans to survive. Excellent color photography as well. I recommend this to anyone, whether your are brand new to the world of freediving or a salty old veteran of the . Very comprehensive reference for free diving. The spearfishing part Very comprehensive reference for free diving. The spearfishing part is a bit light on. Unfortunately all hunting tips are only related to fish species and creatures found in the UK.
UNDERSTAND how to fish in the most sustainable way, with this introduction to spearfishing. Full colour photographs of sustainable fish with hunting instructions for each one.UNCOVER the truth behind our impact on the seas, and how by becoming an underwater forager, you can start to make a difference. DISCOVER the vast array of sustainable foods available from above and below the water and acquire the skills to collect them. Full colour photographs of seaweeds and other edible sea-shore plants, molluscs and crustaceans.LEARN the art of freediving, working through the skills in a logical manner, so you too can be a freediver, including: Equipment, breathing, relaxation, equalisation (basic and advanced), posture, movement, safety and many other skills. Learn about freediving and foraging cultures of the past and present and how their part in underwater foraging history has influenced us.Written in plain English and avoiding confusing technical jargon wherever possible, let this book become your guide to the beautiful underwater realm of the breath-hold diver and forager. In this full colour, large format (8.5"x11") publication by master freediving instructor and expert marine forager Ian Donald, you will be taught in a step-by-step manner how to freedive, forage for marine foods and spearfish, all with sustainability in mind. Starting with the basics, including how to rig a gun, what gun to buy,how to shoot, where to hunt, and how to stay safe. A book of three parts; Free
This has lead to him being featured on several television programs related to the underwater world and having articles published in the printed and online press. . Ian Donald is a Master freediving instructor and expert marine forager based in the United Kingdom. Ian is often called upon to give his opinions and expertise in all matters related to freediving and marine foraging
About the Author Ian Donald is a Master freediving instructor and expert marine forager based in the United Kingdom. . Ian is often called upon to give his opinions and expertise in all matters related to freediving and marine foraging. This has lead to him being featured on several television programs related to the underwater world and having articles published in the printed and online press