Pasta Sauce!: Grow Your Own Ingredients
| Author | : | |
| Rating | : | 4.97 (936 Votes) |
| Asin | : | 1620875330 |
| Format Type | : | paperback |
| Number of Pages | : | 40 Pages |
| Publish Date | : | 2013-01-22 |
| Language | : | English |
DESCRIPTION:
This is the perfect springtime gift for food-loving children. Even kids who have never met a weed can tackle this project! Parents will appreciate reminders to wait patiently and handle buds and flowers gently; kids will love the jokes scattered throughout the book. Spaghetti with sauce is a staple meal in many households, and now kids can learn how to make their very own tomato sauce with this step-by-step guide. Master gardener Cassie Liversidge's cut-out art accompanies simple, easy-to-understand instructions for planting and growing tomatoes, onions, peppers, basil, and garlic—all the ingredients you need for making pasta sauce. And as a bonus: Watching tomatoes and peppers grow from seeds and learning how to cook is the perfect way to get kids to appreciate their veggies!. (Why did
Terrific book! Lovely art work and beautifully done Terrific book! Lovely art work and beautifully done. It makes a great gift for all the budding chefs on your list!
Adorable, friendly vegetables take readers on a chapter-by-chapter guide through each ingredient in the garden: tomatoes, onions, basil, peppers, and garlic. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted. In spite of a few inconsistencies, this is a fun concept in an attractive package that could get kids growing and cooking their own food.-Heather Acerro, Rochester Public Library, MN(c) Copyright 2013. Some terms are defined while others, like "worm tea" and "wormery" are not. From School Library Journal K-Gr 4-Kids interested in digging into this project will need to bring an engaged grown-up along for the ride, but it shouldn't be hard to find one.
She has been developing an "Edible Playground" at her son's school in East London, and the idea for this book grew out of that. . Cassie Liversidge is a fine artist and mom of two young boys as well as an avid gardener and cook. This is her first children's book. Cassie was lucky to be raised in the country, where her parents owned a plant nursery, so growing is something she once took for granted and now loves to share with adults and