Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact

Read Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact PDF by * Philip G. Miles, Shu-Ting Chang eBook or Kindle ePUB Online free. Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact Daniel Macias said It is so useful. This is one of the best guides for mushroom cultivators. I enjoy very much this book]

Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact

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Rating : 4.63 (791 Votes)
Asin : 0849310431
Format Type : paperback
Number of Pages : 480 Pages
Publish Date : 2014-07-10
Language : English

DESCRIPTION:

Daniel Macias said It is so useful. This is one of the best guides for mushroom cultivators. I enjoy very much this book

- Peroonia, 2004The name 'S.-T. I would strongly recommend this new edition of mushrooms without hesitation to industrial and medicinal mycologists, mushroom growers, botanists, plant pathologists, and professionals and scientists in related fields…. Wasser, in International Journal of Medicinal Mushrooms, Volume 6e book is richly illustrated with more than 100 original photographs and figures. The new book contains 22 chapters… Well-written and thorough. - Matthew W. -Mycological Research, February 2005If you are a mushroom enthusiast, you must have this complex book. This book is a real encyclopedia of mushroom biology including cultivation, nutritional value, medicinal value, and environmental impact.- Solomon P. Since the publication of the first edition of th

This book illustrates that mushroom cultivation has and will continue to have a positive global impact on long-term food nutrition, health care, environmental conservation and regeneration, and economic and social change.. It features new chapters on medicinal mushrooms and the effects of pests and diseases on mushroom cultivation. The relationship of mushrooms with human welfare and the environment, medicinal properties of mushrooms, and the global marketing value of mushrooms and their products have all garnered great attention, identifying the need for an updated, authoritative reference.Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition presents the latest cultivation and biotechnological advances that contribute to the modernization of mushroom farming and the mushroom industry. Maintaining the format, organization, and focus of the previous edition, this thoroughly revised edition includes the most recent research findings and many new references. It describes the individual steps of the complex mushroom cultivation process, along with comprehensive coverage of mushroom breeding, efficien

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